Hands-On Class: Coming Out of the Shell - Introduction to Shellfish

The world of seafood is one that many people like to learn more about when cooking, but a fascinating subset of this is the use of shellfish and the many dishes that can be made from these succulent bivalves.

Event Type:: Community - Cooking Class
Venue:: Open Kitchen
Washington
Overall Range:: Started: 09/15/10
Ended: 09/15/10
Active Schedule:: (past event)
Social:
Telephone:: 703-942-8148
Event Cost:: $85
Past Schedule:: Wed, Sep 15, 2010