Chef's Easter Sunday Tasting Menu

A prix fixe menu with choices is planned that features Cornish hens, veal chops, wild mushroom soup, asparagus salad, vegetarian cannelloni, panna cotta, and chocolate cake.

Event Type:
Dining - Dining Specials
Venue:
Barolo Restaurant
San Francisco
Overall Range:
Started: 04/24/11
Ended:  04/24/11
Active Schedule:
(past event)
Social:
Telephone:
650-355-5980
Event Cost:
$42
Past Schedule:
Sun, Apr 24, 2011:
    5:00 pm - 9:00 pm