French and Italian Weekend Brunch

Starters include Oysters Rockefeller, French onion soup, and pea soup with bacon and mint. Salads feature Dungeness crab, mixed greens, local squid, and a warm Crescenza tartine with honey and pine nuts.

Event Type:
Dining - Brunch
Venue:
Absinthe Brasserie and Bar
San Francisco
Overall Range:
Started: 01/01/00
Ends:  01/01/40
Active Schedule:
Every Sun:
11:00 am - 2:30 pm
Every Sat:
11:00 am - 2:30 pm & 11:30 am - 2:30 pm
Social:
Telephone:
415-551-1590
Event Cost:
$30