Being a Chef: Moroccan Cooking Lessons!

Come learn how to balance sweet, sour and hot pepper flavors as we prepare Braised lamb with lemons and olives, preserved lemons, couscous, and fruit and nut-filled Phyllo Purses with Custard Sauce.

Event Type:
Community - Cooking Class
Venue:
Alliance Francaise de Chicago
Chicago
Overall Range:
Started: 07/25/09
Ended:  07/25/09
Active Schedule:
(past event)
Social:
Telephone:
312-337-1070
Event Cost:
$85; members $75
Past Schedule:
Sat, Jul 25, 2009