Being a Chef: Fete de la Chandeleur

Try your hand at making sweet, savory and buckwheat crepes with which we will make simple classics among them: ham and cheese filling and crepes Suzette. You'll master a new cooking technique and broaden your understanding of French culture.

Category:
Community - Cooking Class
Venue:
Alliance Francaise de Chicago
Chicago
Overall Range:
Started: 01/31/09
Ended:  01/31/09
Active Schedule:
(past event)
Social:
Telephone:
312-337-1070
Event Cost:
$75 members, $85 non-members
Past Schedule:
Sat, Jan 31, 2009:
    10:00 am - 12:30 pm