Being a Chef: Chill Out with Chocolate

Chocolate lovers will delight in the refreshingly cool taste of our "melt in the mouth" summer treats. This interactive class will prepare these easy desserts: Chocolate Sorbet, Frozen Chocolate Souffle, Chocolate Fondant and others.

Event Type:
Community - Cooking Class
Venue:
Alliance Francaise de Chicago
Chicago
Overall Range:
Started: 06/13/09
Ended:  06/13/09
Active Schedule:
(past event)
Social:
Telephone:
312-337-1070
Event Cost:
$75 members, $85 non-members
Past Schedule:
Sat, Jun 13, 2009:
    10:00 am - 12:30 pm