Chocolate Menu

Chef David White has created a three-course menu inspired by one of his favorite ingredients: chocolate. This menu includes three courses and a glass of sommeliers' selection of wine.

Category:
Dining - Dining Specials
Venue:
The Ritz-Carlton Lodge, Reynolds Plantation
Atlanta
Overall Range:
Started: 02/03/11
Ended:  02/24/11
Active Schedule:
Every Thu:
5:00 pm - 10:00 pm
Social:
Telephone:
706-467-7135
Event Cost:
$33 plus tax and gratuity